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CAREERS WITH THE KITCHEN

JOIN THE KITCHEN TEAM

We are currently recruiting all levels of Hospitality Professionals.

Front of House Team Leader

We currently have a position available for a bright, enthusiastic and experienced hospitality professional to Join The Inn Team. This is a great opportunity for the right candidate to be part of this Award Winning Team. Please forward your CV. With a covering letter and a recent photo to dining@thekitchenfarnborough.co.uk

Bar and Restaurant Team

Flexible part time positions available for bright, happy and smart people to join The Inn Team, no experience necessary but would be helpful, please forward a CV. Covering letter and recent photo to dining@thekitchenfarnborough.co.uk

Kitchen Team

Flexible Part time positions available for food loving, Passionate, Team players. No matter what your level of experience Please forward your CV. And a covering letter to dining@thekitchenfarnborough.co.uk

A busy day in the office today as Dotty & I have been finalising details for our new website with @websiteenergizers! Super excited for the launch later this week 😍 ... See MoreSee Less

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2 days ago

The Kitchen, Farnborough

Autumn cook up with Ant! ... See MoreSee Less

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Going live at 12 noon for a lush autumnal cook up with Ant! ... See MoreSee Less

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Bo Songvisava once said: “Secrets, especially with cooking, are best shared so that the cuisine lives on”.

Our blog may not give away all our Kitchen secrets, but you never know!  Read on and discover more...

What a lockdown journey!

Well if you told me in February our lovely little restaurant wouldn’t be open for months on end I would not have believed you! So bloody Covid-19, along with many other businesses, forced us to shut our doors for a prolonged period. (Anthony and I have been at The...

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A note from Jo…

When we heard about Lock 29 (previously BHS) being launched in Banbury, as the national centre of food provenance in the UK – we were so excited to hear about this initiative and on our doorstep! We quickly found out more about it and learnt that a company called Happerley were leading the proposal.

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Celebration of Autumn with the Great British Food Fortnight!

Summers Over, there it is I have finally admitted it and uttered the phrase I have frankly been putting off since the beginning of September. Those that know us will know that we are very much Tea shirts, shorts and flip flop types of people, give me a beach and surf board and I’m yours. But as I sit here at Kitchen HQ writing this Blog on this blustery morning with the leaves starting to tumble from the trees it is the very first time it has actually felt like the start of Autumn is upon us and I like it.

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OPENING HOURS
Opening Times Friday: 10 A.M – 9 P.M. 5 – 9 P.M. – TAKEAWAY with EAT IN option with table service from 5 P.M. – 9 P.M. Saturday: 10 A.M – 5 P.M. Sunday 10 A.M. – 5 P.M.