by Mollie Tanner | Dec 19, 2016 | Blog
Last month we were delighted to chat with the lovely Lucianne Allen from Aubrey Allen. As the supplier of meat to The Kitchen in Farnborough, Aubrey Allen are an amazing award winning butchers, crowned the best in Europe by The European Butchery Competition and who...
by Mollie Tanner | Nov 23, 2016 | Blog
With a delicious festive menu using locally sourced produce, there can be no better place to celebrate Christmas than with friends, family or colleagues. Our Christmas Party Menu is served with a twist at The Kitchen, bringing you the most exquisite seasonal tastes on...
by Mollie Tanner | Oct 17, 2016 | Blog
As the colder days creep in, we welcome in the Autumn with a roaring fire, exquisite seasonal food, and a welcoming atmosphere. For those who like to sit outside we provide a stunning setting with heaters, covers, throws and hot chocolate to help warm your cockles!...
by Mollie Tanner | Oct 16, 2016 | Media
We were delighted when Liz O’Keefe, Restaurant Reviewer for Olive Magazine visited The Kitchen soon after its relaunch. Please find more on the Olive Magazine Review – The Kitchen Farnborough… Liz says… “The Kitchen in Farnborough is a...
by Mollie Tanner | Jun 30, 2016 | Blog
Home About Eat & Drink Shop Take Away Opening Times Blog Find Us The Kitchen presents ….. The Oxfordshire Cook Book The Kitchen are delighted to be involved in a new cookbook called The Oxfordshire Cook Book, showcasing recipes from the finest foodie...
